In the fall our table is richly set with fresh fruit, vegetables, mushrooms or wine. We suggest going outside and collecting your meal while hiking.

Best of Hiking offers the best tips for those who like to enjoy nature and food.

Who doesn’t know this feeling: after a long hike you are quite hungry. How nice it feels if you know where the next restaurant is located, offering regional specialties, cold drinks or hot tea. You can stretch your legs, loosen your shoe strings, enjoy the scenery… and become one with the world that seems very friendly today.

The fall: colourful landscapes and freshly made foods

When the hiking season starts freshly harvested fruit, vegetables and tasty hart or deer or new fine wines of the season are being served – this is the ideal time to go on a hike and have a feast. The best thing about such a hike through colourful forests as well as the contrasts of light and shadow is of course stopping at a Best-of-Hiking restaurant. Whether it be something savoury or sweet, mushroom season, wine festival or hart-and-deer wekk: this fall the „Best of“ hiker will certainly find something he/she will enjoy.